Baileys Irish Cream (100cl , 17%)
The cream liqueur that needs little introduction! Baileys is made with cream, Irish whiskey and cocoa, and it’s very, very more-ish. This is the world’s most popular liqueur.
Baileys Original Irish Cream Liqueur is the world’s most popular cream liqueur, combining fine Irish whiskey, spirits, fresh Irish dairy cream, and flavors of chocolate and vanilla. It has a smooth, velvety texture and a sweet, indulgent taste, often compared to a dessert in a glass.
Key Characteristics
- Ingredients: The core ingredients are rich Irish dairy cream, Irish whiskey, cocoa and vanilla extracts, and neutral grain spirits. The process of emulsifying the cream and whiskey took years to perfect.
- Taste Profile: Baileys offers a harmonious and balanced flavor profile, with prominent notes of cream, milk chocolate, toffee, vanilla, and a subtle warmth from the whiskey.
- Alcohol Content: It typically has an alcohol content of 17% by volume (ABV).
- Versatility: It is highly versatile and can be enjoyed in numerous ways:
- Sipped neat or over ice.
- Mixed into coffee, hot chocolate, or cocktails (such as an Espresso Martini).
- Used as an ingredient in desserts, like drizzled over ice cream or incorporated into cheesecakes.
Storage and Shelf Life
Baileys is an emulsion of cream and alcohol, designed to stay smooth without preservatives. For optimal quality, it is recommended to store it upright and preferably in the refrigerator after opening, consuming it within a few months (generally within six months for the best taste).
Varieties
While the original is the most famous, the brand, owned by Diageo, offers other flavors and variations, including:
- Salted Caramel
- Vanilla Cinnamon
- Espresso Crème
- Strawberries & Cream
- Almande (a vegan, dairy-free option made with almond oil)
- Deliciously Light (a version with 40% less sugar and calories than the original)
| Weight | 2,5 kg |
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