Kinross Berry Gin (70cl , 40%)

The Kinross Gin Berry is a triple distilled gin, 40% Vol. Made from rectified cereal alcohol in which juniper is macerated and distilled in combination with different botanicals, principally lemon, cardamom and raspberry.

New Kinross design: Premium bottle, new identity, the most desired flavors focused on the tastes of new consumers, with an improved formula with local ingredients and a sustainable bottle.
Fresh, modern and aromatic. For people who know what they like. Kinross Gin.
The Kinross Gin Berry is a triple distilled gin, 40% Vol. Made from rectified cereal alcohol in which juniper is macerated and distilled in combination with different botanicals, principally lemon, cardamom and raspberry.
A highly aromatic gin in which red fruit or forest fruit (raspberry) aromas predominate.
Combines perfectly with the juniper. An elegant, intense palate brings out the essential features of a good gin, to be drunk neat or with mixers.
Principal botanicals making up Kinross Gin Berry:
Juniper.
Coriander.
Lemon.
Distilled bitter orange.
Angelica root.
Cardamom.
Raspberry.

Made from rectified cereal alcohol in which juniper is macerated and distilled in combination with different botanicals, principally lemon, cardamom and raspberry. A highly aromatic gin in which red fruit or forest fruit (raspberry) aromas predominate. Combines perfectly with the juniper. An elegant, intense palate brings out the essential features of a good gin, to be drunk neat or with mixers.

Kinross Wild Berry Fruits Gin is a vibrant premium gin crafted by Teichenné Liquors in Tarragona, Spain, known for its 60-year legacy in distillation. Triple-distilled in copper stills from rectified grain alcohol, it blends seven botanicals—juniper, coriander, lemon peel, bitter orange peel, angelica root, cardamom, and raspberries—macerated to emphasize a bold wild berry profile. Bottled at 40% ABV, it pours clear with a pronounced aroma of ripe raspberries, citrus zest, and subtle juniper. The palate is smooth and fruit-forward, offering sweet berry notes balanced by classic gin spice, with a refreshing, dry finish.