Inspired by the flora and fauna that surrounds the Yattendon Estate Berkshire Botanical gin is copper pot distilled and then delicately infused with the finest rhubarb and raspberries.
Berkshire Rhubarb & Raspberry Gin has tasting notes of tart rhubarb, sweet raspberries, and a base of piney juniper. These fruit and classic gin notes are balanced by delicate floral and citrus undertones. The gin is described as fresh, fruity, and elegant with a vibrant, pink hue.
Aroma
- Coniferous and citrus tones
- Fruity and floral notes
Flavor and palate
- A balance of tart rhubarb and sweet raspberries
- Classic gin botanicals like juniper, coriander, and angelica root
- Delicate floral notes and a hint of citrus
- A clean and crisp finish
Ideal pairings
- Tonic: A classic gin and tonic is recommended, often with a fresh rhubarb or raspberry garnish.
- Bubbles: It also pairs well with Prosecco or other sparkling wines for a spritz.
- Cocktails: It’s a versatile base for classic gin cocktails.



