The rose syrup by Bacanha is an elixir drawing the quintessence of this famous flower. Its pleasant and strong fragrance contrasts with its sweet and floral flavor.
Raw rose syrup is perfect for application in your cocktail recipes, it goes wonderfully with raw raspberry syrup and raw lychee syrup by Bacanha. Rose syrup is also perfect with coffee-based preparations, a few drops in an espresso or an iced latte are enough to add a touch of originality and sweeten it slightly.
It can also be used in your favorite recipes such as your cocktails . If you are curious and want to know more, it’s here.