Hendrick’s Grand Cabaret Gin is a limited-edition, fruity gin from the “Cabinet of Curiosities” series, inspired by Parisian cabaret culture, featuring prominent notes of stone fruits (apricot, peach, plum) balanced with sweet herbs, rose, and a softer juniper, creating a decadent yet light spirit ideal for G&Ts with tonic or soda, garnished with cucumber or fruit. Created by Master Distiller Lesley Gracie, it’s a rich, complex gin that’s bold but refreshing, perfect for celebratory cocktails or pairing with desserts.Â
Key Characteristics
Flavor Profile:Â Strong stone fruit (apricot, peach, plum), sweet herbs, rose, with balanced juniper.
Inspiration:Â Parisian pleasure-seeking and historic fruit-based drinks from the early 20th century.
Texture:Â Rich and deep, yet light as silk.
ABV:Â 43.4%.Â
Best Served
Classic G&T:Â With Indian tonic or soda, garnished with cucumber or stone fruit.
Cocktails:Â A base for celebratory drinks like the Grand Cabaret Royale (with cranberry, lime, champagne) or in a Tom Collins.
Neat:Â Over ice for a sensory experience.Â
Why It’s Unique
It’s part of Hendrick’s unique “Cabinet of Curiosities,” showcasing experimental releases.
Lesley Gracie blended flavors reminiscent of eaux de vies and liqueurs with classic gin botanicals.
Offers a “decadent” and “indulgent” experience that’s still light and refreshing.Â