Edmond Briottet Apricot Liqueur (70cl , 25%)

For our apricot liqueur, we select the most delicious variety of apricot: the “Bergeron” apricot. Harvested in August in the Rhone valley (south of France) we leave the apricots to macerate for several months in a mixture of water and very fine French neutral alcohol.

An extraordinary product that you really do need to taste as soon as you can!