The lower strength version of Tanqueray Export Strength. It boasts a phenomenally fruity, spicy palate with big zesty, citrusy top notes which make this gin the perfect all-rounder.
Tanqueray is a renowned brand of classic London Dry Gin, known for its juniper-forward flavor profile and exceptional versatility in cocktails. Originating in London in 1830, the brand is now owned by Diageo and produced in Scotland.
Key Characteristics (London Dry Gin)
- Flavor Profile: Tanqueray London Dry is crisp, clean, and dominated by piney juniper, balanced by hints of citrus zest and a peppery, herbal spice. It has a dry taste and a smooth finish.
- Botanicals: The core recipe remains a closely guarded secret but is known to use just four classic botanicals:
- Juniper berries (dominant)
- Coriander seed (citrusy and spicy)
- Angelica root (earthy backbone)
- Licorice (adds a touch of sweetness)
- Distillation: The spirit is distilled four times in pot stills to achieve its purity and smoothness.
- Serving Suggestions: It is considered a workhorse gin by bartenders and is ideal for classic cocktails like the Gin & Tonic (traditionally garnished with a lime wedge), Martinis, and Negronis.
Notable Variants
In addition to the original London Dry, Tanqueray offers several other expressions:
- Tanqueray No. Ten: An ultra-premium gin distilled with fresh, whole citrus fruits (grapefruit, orange, and lime) and chamomile flowers, giving it a vibrant, citrus-forward taste profile. It was specifically designed for martinis.
- Tanqueray Rangpur: Features a strong lime flavor profile, achieved with the addition of Rangpur limes, ginger, and bay leaves during the distillation process.
- Tanqueray Flor de Sevilla: An orange-forward gin inspired by Seville oranges, offering a fruity and sweet flavor.
- Tanqueray 0.0: A non-alcoholic alternative that mimics the original gin’s flavor profile.
Tanqueray is widely recognized as a benchmark for London Dry Gin, a top-selling brand globally, and a staple in bars around the world.



