A traditional Sloe gin from Hayman’s, this is made by steeping the sloes in Hayman’s gin before blending with natural sugar. Bittersweet and intense in flavour, we love it.
- Prominent sloe berry and dark plum aromas.
- Subtle notes of juniper, citrus, almond, and sometimes spices like cinnamon or clove.Â
- A well-balanced blend of sweet and tart sloe berry flavors.
- Traditional gin botanicals, like juniper, rise through the fruit.
- The taste has a “jammy” quality with notes of dark fruit and a hint of marzipan.Â
- A warm and lingering finish with fruity and slightly spicy notes.
- Some reviewers note a slightly drying tannic quality.Â
- Neat, where it offers a smooth and flavorful experience.
- In cocktails, where its complexity shines, such as in a Sloe Gin Fizz, with lemonade, or in a Champagne cocktail.
- Many reviews suggest it is best when mixed, as it can be quite sweet on its own.Â



