Black Tomato Gin (50cl , 42.3%)
Produced in the Netherlands, Black Tomato Gin is made using black tomatoes as well as a few drops of sea water! Shows off a fascinating balance between sweet and savoury flavours – and ought to be excellent in a Red Snapper.
Black Tomato Gin has tasting notes of black tomato, with a subtle and sweet flavor that is the main focus. These are complemented by notes of citrus, juniper, dark fruit (like Merlot), and a distinct salty element from the purified sea water used in production. There are also hints of herbaceous botanicals and a subtle smoky finish.
Flavor profile
- Primary notes: The black tomato is the star, with a sweet and savory profile that is noticeable from the first sip.
- Accompanying flavors:
- Citrus: Lemon peel is often mentioned, adding a bright, fresh component.
- Dark fruit: Notes similar to Merlot or other dark fruits are present, adding richness and depth.
- Herbaceous: Hints of herbs like rosemary are sometimes noted.
- Spicy: Spicy juniper is part of the taste, though intentionally pushed into the background to let the tomato shine.
- Unique elements:
- Salt: The inclusion of purified sea water provides a noticeable, clean saltiness that balances the sweetness.
- Smoke: A subtle, underlying smoky note enhances the overall flavor.
On the palate and finish
- Mouthfeel: It is described as full-bodied, smooth, and dynamic.
- Finish: The finish is long-lasting and leaves a lingering impression of tomato, smoke, and spice.
| Weight | 1 kg |
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