Produced in the Netherlands, Black Tomato Gin is made using black tomatoes as well as a few drops of sea water! Shows off a fascinating balance between sweet and savoury flavours – and ought to be excellent in a Red Snapper.
- Primary notes:Â The black tomato is the star, with a sweet and savory profile that is noticeable from the first sip.
- Accompanying flavors:
- Citrus:Â Lemon peel is often mentioned, adding a bright, fresh component.
- Dark fruit:Â Notes similar to Merlot or other dark fruits are present, adding richness and depth.
- Herbaceous:Â Hints of herbs like rosemary are sometimes noted.
- Spicy:Â Spicy juniper is part of the taste, though intentionally pushed into the background to let the tomato shine.
- Unique elements:
- Salt:Â The inclusion of purified sea water provides a noticeable, clean saltiness that balances the sweetness.
- Smoke:Â A subtle, underlying smoky note enhances the overall flavor.Â
- Mouthfeel:Â It is described as full-bodied, smooth, and dynamic.
- Finish:Â The finish is long-lasting and leaves a lingering impression of tomato, smoke, and spice.Â



