Gin Sul is a German dry gin with a distinctive Mediterranean profile, praised for its smooth, citrus-forward taste with notes of Portuguese lemon, juniper, and a subtle herbal finish of rosemary and other botanicals. Critics highlight its soft 43% ABV, clear appearance, and how well it blends with a classic or dry tonic. It is described as a high-quality gin with a clean, aromatic, and spicy character.
Key features
- Flavor profile: Aromatic and citrus-forward, with a strong presence of Portuguese lemon zest, supported by piney juniper. It also has delicate floral notes, such as violet, and herbal hints of rosemary and black pepper.
- Aroma: Fresh, with a mix of candied lemon zest, pine needles, and rosemary, sometimes with subtle violet or floral hints.
- Texture and finish: The 43% alcohol content is smooth and soft, with no sharp edges. The finish is described as clean, dry, and long-lasting, with a lingering lemon and herbal character.
- Botanicals: Key botanicals include Portuguese lemons, juniper, rosemary, and lacquer cistus (estevas), which gives it a unique aromatic spice.
- Presentation: It is bottled in a classic, opaque white ceramic or stoneware bottle that is hand-finished, adding to its distinctiveness.
- Best enjoyed: It is highly recommended for a classic or dry gin and tonic, where its flavors can shine.
Overall sentiment
- Positive: Reviewers frequently praise its softness, refreshing citrus notes, and well-balanced flavor. Many consider it a standout in the modern gin market and a must-have for a home bar.
- Unique blend: The gin is recognized for its unique combination of German distillation with a strong influence from Portuguese coastal botanicals, evoking a sense of “Saudade” (longing) for the Mediterranean.



