- Origin: First distillery in North Wales in over 100 years.
- Ingredients: Uses locally grown Welsh barley to support the local economy and create an authentic Welsh product.
- Cask maturation: Matured in a combination of sherry casks (including Pedro Ximénez), ex-bourbon casks, and fresh American white oak casks.
- ABV: Around 40% for the standard bottling.
- Nose: Vanilla, toffee, candied orange, fig, sultana, and clove.
- Palate: Sherry-soaked raisins, forest fruits, dried fruit, creamy malt, walnuts, and dark chocolate.
- Finish: Creamy texture with notes of vanilla fudge, darker fruits like berries and cherries, and a gentle spice.
The second single malt to be released by the fabulous Aber Falls distillery in North Wales is here! This expression was matured in a combination of Oloroso, Pedro Ximénez, bourbon, and virgin oak casks and is positively brimming with rich fruit and subtle spice. Striving for sustainability and quality, the team at Aber Falls works closely with local farmers to grow top quality Welsh barley and contribute to the local economy. It gets a thumbs up from us!



